• Housewrighter
  • Imagery
  • Video Production
  • About Michael
  • Contact
  • Housewrighter Musings
Michael D Housewright
  • Housewrighter
  • Imagery
  • Video Production
  • About Michael
  • Contact
  • Housewrighter Musings

Imminent Departure - Sushi Sendoff

Dear Followers of Bliss,

Juliet and I depart for Italy in the early hours on Monday. I will post my traditional Haiku post tomorrow and a little Italy surprise on Monday and then my wonderful guest bloggers will be featured for the next 3+ weeks.

For this evening I wanted to share just a few shots of Juliet's farewell dinner at Sushi Den to celebrate the end of her assignment.

This was our fourth trip to Sushi Den in the past 8 weeks and it may have been the best. The fish was something from the great handbooks of sushi masters and our chat with Chef Yasu was like being at home.

It is with a bit of heavy heart that I embark upon this journey. The closeness with so many of you in our daily comments will be missed sorely as I am many time zones east of home and likely involved in some serious sensory overload each day on the roads of Italia. I will miss you but TBA will live on in our guest posts and I implore you all to share your thoughts with these talented bloggers while I am absent.

Cheers to an enormously successful period here at TBA and I hope my occasional posts from the boot of Europe will be well received.

Ci vediamo amici

Michael

tags: @blissadventure, adventure, Aqua Adventures, Colorado, Denver, eating, Images, italian, Italy, Juliet Housewright, Michael Housewright, Photography, Sushi Den, the blissful adventurer, Travel
Sunday 05.05.13
Posted by Sarah Finger
 

Hong Kong - Hipstamatic Tour

If you are arriving here from FRESHLY PRESSED - A Huge thank you and Welcome. I would be so grateful if you would follow me as storytelling and travel are my livelihood and if we share this passion you will have a blast here.

Cheers and Thank You!

Hong Kong is easily the most dynamic city I have ever visited. Alive, moving, walking, running, and most of all eating and all of this with great vigor.

I was charged to do a Hong Kong post by another lovely blogger and so I decided it was long overdue to take my Blissful Adventurers on a tour.

I fell in love with the Hipstamatic iPhone app last year and I enjoy how this $3 investment really forced me to look at Hong Kong under the surface and explore subjects that on my Nikon D90 may have seemed plain and ordinary.

Hipstamatic forces the user to function within parameters assigned to lens and camera type (electronically simulated) and shoots only in square images which are ideal for blog posts.

I hope you enjoy and let me know your thoughts.

LIFE AND FOOD

HK is obsessed with food, and that is OK because so am I. It was on every corner and at every time of day. I could easily stay here 6 months and not tire of the food but perhaps I would get a little sick of the hurried pace and the confining cityscape. Our photos of the traditional Cantonese Dim-Sum simply were not suitable for the post, but know that we ate this every other day till we could not move.

Notice the window unit air conditioners. There are so many of these in HK that the exhaust from them is said to warm the city by several degrees in the summer nights.

This amazing all-in-one meal includes rice, vegetables, and some form of protein served in this steaming hot clay pot. Adding lots of chili sauce and tall beers makes the meal that much more of a party.

I wanted to love this. I did not :-(

CHINESE MEDICINE

In all of my travels this was one of the most fascinating sites. Store after store, vendor after vendor hawking every kind of herb, sea creature, shark fins (fucking bullshit) and an array of dead stuff plucked from the planet to keep humans healthy. I want to know more.

THE MARKETS

I was simply blown away by what one could purchase on the streets. Fish, both fresh and freshly butchered. Meat, hopefully fresh, every kind of shellfish possible. Just walking around HK I felt like the oceans would be empty in less than a generation as I cannot imagine how much food we are eating as a planet.

STREET SCENES

Juliet and I walked for hours each day to simply immerse ourselves in the life of this city. My head was on a swivel as my camera was clicking non-stop

tags: @blissadventure, adventure, Asia, Blog, blogging, Buddha, drinking, eating, food, food porn, foodies, Hipstamatic, Hong Kong, Hot Pot, Images, iPhone 4, Juliet Housewright, Lantau Island, Michael Housewright, stories, the blissful adventurer, Travel
Thursday 04.18.13
Posted by Sarah Finger
 

Camaraderie -Postscript

Wow! The response I received from yesterday's post was amazing. I put out a bit of an open-door piece on personal feelings as a writer and I received such a supportive and candid set of responses I feel it necessary to keep the energy moving.

Before I dive into my thoughts for today, thank you all for being part of this. I enjoyed reading how many of you have experienced similar shifts in friends and social/work life over the years. It was fascinating to hear how some of you managed these shifts and how some of you continue to struggle.

Here is my take on yesterday's post.There is no such thing as a proximity friend. We are either friends or we are not friends. My frustration in this situation was much more with myself for being a poor judge of character. I take pride in my listening skills and my propensity for empathy. When I am wrong about someone it forces me to go back down the line of interactions and wonder where I stumbled. Usually I find I ignored a sign because I wanted the friendship or the job, in some cases more than I was willing to listen to the truth in my head.

I am not a hermit by any stretch of the imagination. My use of the word madness may have been a bit strong for such a serious piece. I used the term madness to express humor in my self-imposed isolation. Currently, I am teaching myself a level of discipline I have not had to possess in my life. I have chosen jobs at will and worked myself into the ground doing work for other people until a level of burnout then I would quit and try something new. Working for myself and creating a path into the darkest part of the forest requires the isolation I have self-prescribed. I am in this for ostensibly the rest of my life so I need a pace that will sustain itself. Having no forced work hours, no boss, and only loose deadlines makes self discipline paramount.

My hero, Joseph Campbell, went into the woods near Woodstock, NY and read alone for almost 5 years before he emerged. While I am not suggesting I go to that extreme I am easily distracted by human interaction and human observation. At this point in my life it is a struggle to be without it and yes, to take many of my readers' advice, I should get out to a coffee shop once in a while just to break the day. However, what I was suggesting I want was a bit of a pie in the sky scenario.

I would like to be in the company of like-minded friends and colleagues. I would love to put a few of my fellow bloggers in a wondrous writing space with me each day so that we could create and also interact. In essence, I want to be a writer on the Alan Brady show (and some of you actually think I am young). How great would it be if we could all have coffee, cook lunches, read, write, and bounce ideas? We could be a blog think-tank. I know this is not feasible so the isolation is part of the game at least for the time being.

Social media is not the devil as one of my readers put it. Without it I would have almost no chance to publish, I would never have reconnected with some wonderful people in the world, and I would not have developed and owned a successful travel business in Italy. Social media like alcohol, chocolate, and exercise can be overwhelming and all-consuming and must be consumed in moderation.

Perhaps I have been a bit all-consumed and at the same time I was recently bored out of my skull and wandering aimlessly towards my perceptions of joy without putting in the work. Being alone for a showman level of extrovert like me is misery. At the same time, I refuse to believe that it is not a misery of habit. I am willing and making strides to change my capacity to function without needing to periodically show off in the company of colleagues. What am I saying? I need this time to suffer and cocoon.

I will return to the stage and I will long for the time alone. I know this intrinsically. What I am doing now will lead me once again to a place where I am tethered to a public expectation. This is what I want. I want to be an entertainer and story teller. I want to be on television and selling out readings around the country. This is a lofty goal but the only one that gets me through the muck. I know this nesting space will not last and I have found it far more productive to not attempt a two front war.

What I mean by this is: I have never managed to succeed trying to do multiple things to a level of excellence. Now, my focus is to write and all the associated components. I considered returning to a simple position in a wine shop or consulting for another restaurant. However, I am not one to do a job any way other than to excel. To excel takes time and there are only 24 hours in a day. In addition, wine and travel jobs require require action and I am so easily distracted by action and especially if I am "needed". It has been so hard to realize I am not needed and at the same time it has been liberating.

I used to wake up every hour through the night checking my phone for work related emails. Those days are gone and my phone sits on my desk in another room with the ringer silenced so that I may sleep soundly and dream freely in order to create each day.

I have some amazing close friends and a wonderfully supportive family. I am of the belief that if I am your friend nothing will change that. I can see you every week or once in 10 years and to me we will simply roll right back in without missing a beat. Being a connector personality I do my best to keep my friends at no greater than arm's length; however, this is not everyone's view and some people will come and go as they will.

I now know that once again, I am not all alone in my thoughts as the amazing WordPress community showed me yesterday. I take great responsibility for what I publish here. I take your comments as loving and supportive of fellow writers and friends. I will answer all of your comments from yesterday at some point today.

For now, I may go get a cup of coffee and watch the world.

tags: @blissadventure, adventure, Blog, humor, Italy, Michael Housewright, Southern Visions, the blissful adventurer, thoughts, Travel, writer, writing
Thursday 06.28.12
Posted by Sarah Finger
 

Copy of Italy Stories - The Patron of Caffe' Roma (Part 4)

I had no intention of continuing this story today; however, the overwhelming support of my fellow bloggers has pushed me to go forward. This will be the penultimate chapter. Cheers!

Mike looked down at the floor of the A5. He noticed little dirt or anything that would suggest the car had been parked at a country villa. He thought this woman must have slaves doing her bidding to keep the car this clean on the infamous white rock  roads of Puglia.

The windows were down and the car was streaming along the coast road to Savelletri. Mike was impressed at how little traffic there was along the sea.  For so many days now it seemed the stream of preening and bronzed revelers would not cease until there was a snowfall; but he knew better. Italians could care less about the actual weather, it was seasons that dictate the cycle of life here. It was now late August and the hordes were returning to Rome, Milan, and Turin, leaving the roads empty and the ditches filled with refuse.

Litter made Mike sick to his stomach and there was plenty along this stunning stretch of sand. Mike never failed to notice the absence of trash in the Italian north and could not understand why the monied came down here and take industrial-sized shits on this piece of paradise. Mike promised himself he would do his best to defecate on the steps of La Galleria Nazionale the next time he was in Milan; or better yet he thought, leave it in a PRADA bag along with a half-eaten BIG MAC.

The woman was concentrating mightily on the road, not noticing that Mike was once again wiping away blood from his knee. It was clear that the wound would heal and there would be a scar. Mike knew there would likely be more before the day was finished.

Woman - are we there yet?

Mike - noooot yeeet

Woman - why are we going to a Greek restaurant in Italy?

Mike - how long have you been here?

Woman - too long

Mike - well then, I am assuming if you see another bowl of pasta you might fall faint , so I am hooking you up here

Woman - hooking me up or we are hooking up?

Mike - you are so subtle so hard to read

Woman - ha...watch this!

The woman pressed hard on the accelerator of the A5. The engine took itself by surprise as the wheels began to tear at the asphalt. Mike grabbed the handle above the door and breathed in very deeply. It was difficult enough for Mike to be out of control and it was clear the woman loved it.

Mike - this is a pretty windy road

Woman - no it isn't, I can see miles ahead of me...are you blind?

Mike - no, I am scared!

Woman - you don't trust me?

Mike - do you?

Woman - do I what?

Mike - trust yourself?

The woman jammed on the brakes and the tell-tale chug of the ABS system brought the car to a sudden and undramatic halt.

Mike - middle of the road huh?

Woman - DRIVE!

Mike - OK

Mike got out and his knee as his knee nearly gave way he narrowly missed being hit by a passing scooter. The woman again laughed at Mike as she slid into the passenger seat.

Woman - my God this door handle is sweaty

Mike - can you blame me?

Woman - how is the knee?

Mike - well my left is worse than my right so this clutch is a bit of a challenge

Woman - I can drive

Mike - no you can't!

Woman - fuck you, you are just a pussy

Mike - I wish that was all I was

Woman - how much further?

Mike - you got somewhere to be?

Woman - why are you here? why do you know so much about this place? why did you pick this town?

Mike - it kind of picked me

Woman - direct answers are not really your bag huh?

Mike - I came here to spend time along the sea and relive something I continue to believe I can relive

Woman - in the meantime you just hustle tourists?

Mike - I am surely the one who gets hustled

Woman - what the hell is that? (looking at a very small vehicle just in front of the car)

Mike - That is an APE (ah-peh)

Woman - what the hell do you do with it?

Mike - it is the most common farm tool in Puglia

Woman - look at that little old man driving it, he is soooo cute. Let's pass him, I want to wave at him

Mike - sure thing

Mike waits for a group of about 7 cyclists to pass in the oncoming lane and gives the A5 a little gas as they pull up next to the faded blue three-wheeled cart. The bags of lime in the bed of the truck-like midget car are leaking a bit and strewing streams of chalk along the sea road. The chalk bounces and in the early afternoon light appears as the images of animals disappearing from a magicians magic hat. The woman is fixated on the driver of the APE.

Woman - ciao buen señor ¿cómo estás hoy

Mike - Spanish again?

Woman - all I got

Mike - ciao signore come va? che bella giornata!

The Old Man - Sanda Tarèse pagò pe' ssènde é jji sèndeche nudde

Woman - What did he say?

Mike - (pressing on the gas and blowing by the Ape) - essentially, you need to shut the fuck up because you have nothing to say!

Woman - ahhh

Mike - sweet, we are here

They pull onto a white rock road and dust flies in all directions. The whitewashed building like all the others along the sea was trimmed in blue and looked much like a cafe in Santorini. In classic and cheesy Greek-style lettering was a sign that said SANTOS

Mike - the calamari here is unreal

Woman - maybe they could scrape some off of your knee if they run low...I mean are they going to let you in here bleeding

Mike - I probably won't be the only bloody person here

Woman - is this a restaurant or triage?

Mike - after the amount of food we are going to eat it might be both

Woman - OH MY GOD! Look at the ocean

Mike - it's a sea

Woman - its fucking water your pedantic motherfucker!

Mike - calma, Madonna!

Woman - do not speak French to me

Mike - does it make you wet?

Woman - yuck, you are such a silly little man

Mike - I do my best

The server came over after at least 5 full minutes of standing at the counter and staring intermittently at the sea and his phone. He was a young man of less than 30 years, air-brushed perfect skin, dark eyes, and sun-bleached brown hair. This was the kind of guy who preferred to spend 16-20 hours a day in a Speedo, and he could. He was in no hurry and there was not a single other person in the restaurant. The server took their order and brought over two icy Mythos beers before disappearing out the back door while pulling his smokes from some impossibly tight space between his shirt and the golden skin of his chest.

Woman - if this place is so good, why is it empty?

Mike - it's too early

Woman - Its 1:20 in the afternoon

Mike - yeah, lunch really gets' going about 1:55

Woman - so precisely?

Mike - yeah, it is really 2, but the early bird Italians get here at 1:55 to grab the seats they like while the slackers from the beach get here about 2:01 and always have this look of surprise on their face that so many people would be here. You would think that after, I don't know, 8 or 9 generations of people with the same looks on their faces that more than a handful might start to be early.

Woman - then there would be no dance

Mike - wow, you catch on quickly. Day to-day life for someone who makes $1000 a month must be more exciting than the money can buy. Drama is a 12 hour matinée called daylight and these people embrace it so perfectly

Woman - it would make me crazy

Mike - you say that, but hang out here long enough and the joy of fighting over the price of a toilet brush or other such banality becomes therapeutic. The rituals of making things difficult here that we find so easy to accomplish at home fills the days. I call it the principle of 4 things

Woman - this I gotta hear

Mike - in essence, a productive day in southern Italy is about accomplishing 4 things.

Woman - eat, smoke, fuck, and argue?

Mike - you must have Italian blood in you.

Woman - I have no idea, I am adopted

Mike - oh yeah?

Woman - I have never really wanted to know my birth parents. I always figured, fuck them for leaving me on a doorstep

Mike - they really did that?

Woman - yes, and I floated down the Nile like Moses...no dumbass it was a figure of speech

Mike - typically I don't let people call me names

Woman - but today you will let me do or say anything I want... because I have the car... and the vagina

Mike - check please!

...to be continued

tags: @blissadventure, adventure, Caffe Roma, food, food porn, Italy, Krapfen, la bomba, Michael Housewright, Monopoli, Puglia, the blissful adventurer, Travel
Tuesday 06.12.12
Posted by Sarah Finger
 

Sushi Den - An Extraordinary Experience

I must interrupt my series on Why I Travel to bring you a gastronomic interlude worthy of kings and dinosaurs.

(**NOTE** - I finally figured out how to put sharing buttons on my posts so now you can easily link to your social outlets and please do..cheers)

Last night in celebration of Juliet accepting an extension to keep us here in Denver through the summer we dined at the highly touted Sushi Den. Long regarded as one of the most excellent examples of great fish service in the USA we have anticipated this experience for nearly 9 months before finally taking the plunge.

Sushi Den is known for their daily arrivals of fresh market fish flown in from Fukuoka on Kyushu Island, Japan. The brother of the two chefs and owners of Sushi Den selects the fish and manages the fresh packing and direct shipments to Denver. The results are unique varieties of fish and exceptional examples of location which to many of us who adore sushi are the keys to excellence (along with the skills of the chefs and the handling of the product).

As soon as we rolled in the door at half past eight there was not a seat in a restaurant that was much larger than anticipated. The GM met us at the door and immediately complimented me on my Rockmount shirt (I am not kidding). He then told us we should sit at the owner, Yasu Kizaki's station which we of course accepted. The hostess said it could be an hour wait for his station so we plopped down at the bar and started on Sake' a 300ml bottle of Suijin Junmai (+10) Iwate, Japan. Crisp and brilliant I knew I was in the right place. In only 1/2 an hour we were seated.

Chef Yasu looked us over immediately and  probably assumed I was a bit of a DB in my loud and beautiful stitched shirt. When I told him I wanted him to drive the truck he seemed very skeptical. He asked me to tell him what we eat. I told him we are adventurous and he said, "No, tell me what you eat!" I said seriously we are wide open. "Where you from?' He belted! I said, totally wanting to set a picture I would not have to explain, New York City! "Where you eat there?" he said still very uncertain of our experience level. I fired back calmly 'Sushi Yasuda".

With that he said "ahhh Yah-soo-da...now I know where to start"

We began with oysters and finished with literally a bowl of unreal Uni. As the night progressed he began to love us, lighten up, and eventually invite us to meet his brother (the founder, Toshi) and enjoy a level well above his own, as he put it. I can say in all honesty this was a Top 10 sushi experience in a canon of eating that has bordered on obsessive for the past 7 years

We plowed through another 2 carafes of this amazing sake' suggested by our chef and his Sake Sommelier.

I never intended to write a review on Sushi Den so I had no notes with me but I do have these lovely photos taken by Juliet and me.

Cheers to great sushi and a brilliant evening of celebration!

tags: @blissadventure, adventure, Colorado, Denver, Dining, food, food blog, food porn, Food Review, foodies, Juliet Housewright, Michael Housewright, Photography, sushi, Sushi Den, the blissful adventurer, Travel
Thursday 05.31.12
Posted by Sarah Finger
 
Newer / Older

Powered by Squarespace.