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Michael D Housewright
  • Work
  • Housewrighter
  • Work
  • Video Production
  • About Michael
  • Contact
  • Housewrighter Musings

The Lair of the Bear – A Colorado Hike

Yesterday Juliet and I went on our 3rd hike of the season. The Lair of the Bear was the name of the trail and while we never saw the Bears or their lairs we did encounter much more snow and mud than we anticipated.

I already have a very high center of gravity so trudging through slush, ice, and mud at steep angles makes me quite nervous carrying $2500 worth of camera. Hence, the pace was slow and once I strapped on my WinterTrax over my shoes, I was on my way; albeit slowly.

Enjoy the shots and let me know if you know any other great (and less snowy) hikes within 20-30 minutes of Denver.

I think I am starting to dial in my newest lens a bit. I will post the other 15 photos on FLICKR this afternoon.

Intermittent sun made for some fun colors on the banks of the snowy creek.

tags: @blissadventure, adventure, Colorado, Denver, Hiking, Juliet Housewright, Lair of the Bear, Michael Housewright, Photography, the blissful adventurer, Travel, WinterTrax
Monday 03.12.12
Posted by Sarah Finger
 

The Indomitable Betty Cruz

Betty Cruz is my Mother.

Mother is the name we called her until my brother began to call her Beatrice (My Grandma's middle name)

My mom raised two boys by herself for many years

In 1992 Betty married DC - he is one of the coolest dudes on the planet

Betty and I shared a car that she desperately needed more than me so that I could drive myself to school

There were nights Betty did not eat so that her boys could

Betty sings like an angel and for years served her God and her church performing in choir and as a soloist

Betty taught her sons to take care of themselves because no one else was going to take care of them. She made sure that statement was never true

Betty's father called her Susie. She liked that name very much

Betty made Swiss steak, foil dinner, baked chicken, and lots of pasta and burritos for her boys

Betty can type faster than I can think

Betty was adept at science projects

Betty does not take shit from anyone; especially a man

Betty was a gracious host to her sons' friends until they took drunken nose-dives from the back porch.

Betty loves graphic design and event planning.

Betty has an affinity for all things Native-American

Betty's grandmother was Irish and had an outhouse

Betty's mother was an amazing cook and one of the kindest people on earth

Betty loves science fiction and shared that passion with her sons.

Betty can read a book faster than I can think

Betty does not really age

Betty has had more bosses than I have had jobs and her loyalty has never wavered from anything she committed to doing

Betty cannot eat spicy food

Betty can enjoy a margarita

Betty loves San Antonio

Betty's brother served in Vietnam and is one of the best uncles ever

Betty has two step-grandchildren because her sons have yet to reach maturity and have kids of their own

Betty has a couple of dogs; Bella and Buddy, they love Betty

DC loves Betty

Betty's family adores her

Betty loves to visit her sons and she even still holds their mail and stores their crap.

Betty is very creative and her sons love this about her. They try to follow the path set forth by their talented Mother.

I am in awe of my Mother and what she has done to make me The Blissful Adventurer

tags: @blissadventure, adventure, Betty Cruz, Danny Cruz, food porn, Juliet Housewright, Michael Housewright, San Antonio, the blissful adventurer, Travel
Sunday 03.11.12
Posted by Sarah Finger
 

Haiku Sunday - Denver Streets

Holy Mary Mo

The Church door was locked from the

inside of his heart

The tree was green the

sky was blue the sea it was

also blue and green

She was not breathing

from excitement or perhaps

knowledge of the end

cutting corners was

not the way he liked to live

his life under the bridge

he was supposed to

be open to all comers

not behind steel bars

political facts

are indeed far from truths or

any truth tellers

he made a bee line

to pour his heart into the

last drinks in the city

this solemn morning

broken by the knowledge she

could not love without

tags: @blissadventure, adventure, bliss, church, Colorado, Denver, food, Haiku, Hope, Jesus, Juliet Housewright, Michael Housewright, Photography, Reyka Vodka, sunday, the blissful adventurer, Travel
Sunday 03.11.12
Posted by Sarah Finger
 

Roasted 1/2 Chicken with Asparagus Risotto (Camera tools we love)

This is not going to be a recipe post friends, just some notes about good eating from the home Kitchen. I will describe what I did so if you are adept in the kitchen you may work with what I am describing. If you are not good in the kitchen you may enjoy the photos and you are welcome to dinner with us here anytime :-)

Last night Juliet and I dined on Roasted Chicken with a Meyer Lemon and Asparagus Risotto as well as quick marinated hot-house Cucumbers.

The olloclip is an amazing tool for your iPhone as it gives the phone a macro/wide-angle/and fish-eye lens. I am impressed how much texture and detail the phone captures with only some edge distortion that could be cropped from the shot. I kind of like it. The Camera+ App for iPhone allows tons of creativity as the exposure is manageable as well as white balance. In effect these few tools turn the iPhone 4s into a powerful and discreet camera.

I didn't take the time to create a well-lit space last night so I used the camera settings to make this shot. F2.8 and ISO 400 here. Notice the lovely bottle of Venica & Venica Sauvignon Ronco del Cero' 2010. This is one of my favorite producers from all of Italy and wines I sold for years. The talented wine writer Jeremy Parzen is a big fan of these wines and references a great meal with their Malvasia here. Their Sauvignon (Blanc) is classic red grapefruit and guava with a bright acidity that holds all the immense fruit in balance. The nose would suggest a more viscous wine, yet it is lithe and zippy across the palate. It paired very well with the butter and cheese in the risotto.

I dry-brined the 1/2 chicken (an air-chilled organic bird from SPROUTs) for 48 hours using my homemade mint and basil salt as well as Old World Seasoning from Penzey's and Vietnamese black pepper.

I tossed the chicken with grape seed oil and roasted the bird for 20 minutes at 475F in a cast iron skillet. I then shut off the oven and allowed the bird to finish cooking as the heat diminished another 20 minutes.

I removed the chicken from the oven and allowed it to rest partially tented for 12 minutes as I finished the risotto.

The risotto was a simple chicken stock base, dry vermouth and carnaroli rice. I cooked the lower parts of the asparagus in the rice for the final 12 minutes and added the tips for the final 5. I deglazed the chicken pan with water and added the chicken fond to the rice as well as 1/4 cup Meyer lemon juice for the final 2 minutes of cooking.

I removed the rice from the stove after 20-ish minutes (we are at 5400 feet in elevation here) and dumped 1 cup of parmigiano-reggiano cheese into the rice and allowed to melt 2 minutes before stirring and serving.

For the cucumbers, peel 1/2 of a hot-house "cuke" split lengthwise and de-seed with a spoon. Cut into bit size pieces, add some cider vinegar, killer EVOO (I mean really good or don't even attempt this), more of the basil/mint salt, and a kick of Vietnamese pepper. Allow this to marinate 1 hour at room temp. It is off the chain and breaks up the fatty chicken skin and buttery, cheesy rice :-)

When you eat like a King you can still look like a Blissful Barbarian

tags: @blissadventure, adventure, Asparagus, Carnaroli Rice, Cooking, food, food porn, Juliet Housewright, Michael Housewright, Penzeys Spices, recipe, Risotto, Sprouts Grocery, the blissful adventurer, Travel, Venica & Venica
Saturday 03.10.12
Posted by Sarah Finger
 

Top 25 Italy Moments - #14 Siena Language Barrier

In 2002 my good friend and talented chef Keith was studying cooking in Siena. I happened to be on vacation in Tuscany and made my way back to Siena a 2nd time (the first time is in the Top 5) on this journey to meet Keith.

I returned to Siena on a foggy evening in September. Keith had given me his address and we had arranged to meet that day; however, the time had not been pre-selected and I roughly knew Keith's class schedule so I figured I would find him.

This is pretty much how things work for me in Italy and especially before cell phones became an affordable option. I would tell someone or someone would tell me where to meet them and then the dance would begin.

On this occasion I had a map of the city and Keith's address. My Italian was serviceable at best so I had to ask things slowly and use lots of gestures. That is another funny thing about Italy, their gestures are a language unto themselves and so misuse of gesture is the equivalent of a non-verbal Malaprop. My ignorance of the language and gestures would really come to bite me in the ass the next day.

After 2 conversations with a pair of smartly dressed women and one with a merchant I finally reached what I believed to be Keith's place. The street was completely sepia and wet. There were rows of single-story units much like duplexes lining the street. The road itself was flat which is a rarity for Siena. After receiving no answer when I knocked on Keith's door I quickly found myself pacing. I happened to have a few smokes left from the previous night and wound up smoking alone in the misty evening. A curious pair of children continued to pop in and out of their home to see what the tall foreigner was doing.

I wish it was like this in America. Where I come from if we saw a foreigner, weapons got loaded and comments like "can I help you Mr?" and "you sure are far from home ain't ya?" were the norm. I am certain this is why it has always been a nervous endeavor for me to wander aimlessly into a store in a foreign country because I assume someone will be suspicious of me. As was and is often the case in Italy, people are mostly curious without being overt. Kids tend to like people in general and especially if they seem like something new.

I began to make silly faces for the kids and they laughed and giggled running in and out of their front door. It was only around 7pm, however, the lights and the mist made it seem like a medieval midnight. I was growing weary of my own pacing and the cigarettes were clearly a bit stale. There was a bus stop about 150 meters from Keith's door and each time it made a stop I assumed Keith would emerge.

After the kids went inside for good and I couldn't possibly smoke another cigarette I decided I would leave Keith a note and make my way to a nearby bar for a sandwich and a beer. I went to the bus stop and when the next bus arrived out popped Keith just as casual as you could be as if I had been living with him forever and this meeting along a Tuscan road was nothing out of the ordinary.

I attempted to regale him with stories of my journey and within minutes Keith was at the stove cooking porcinis and making a tempura batter for vegetables. I was so jazzed to be getting a home cooked meal I soon forgot the ordeal of my last 2 hours and Keith and I drank beer, smoked his much fresher cigarettes, and discussed our next day.

I had not slept much in the previous days so Keith offered me a mother's little helper and thus began my awareness of such miracles. 13 hours later I awoke as Keith was leaving for school. I walked with him to class and met his teacher before I disappeared into Siena for a foggy day. I was not really supposed to stay at his house without paying and of course the typical nosy Italian landlord knew I was there because he had spotted me wandering aimlessly up and down the street the night before. Che palle!

On our way to school Keith informed me that the old geezer had requested the honor of our presence that afternoon to settle my lodging debt. I was not looking forward to the formality of meeting with this guy.

I spent most of the day in an internet cafe and when Keith and I met just outside the cafe when he finished class we stopped by the pharmacy where I used my bad Italian to score an entire box of little helpers. We then moved on to a local bar for coffees and some smokes.

In Italy, the Bar is the central hub of each street area. Each neighborhood has its streets and on each is usually a Bar. Some bars are filled with jocks, gamblers, and douche-bags. A few bars are mixed-sex venues with high quality coffee and snacks. There are those for the blue-collar denim crowd, and these are usually a bit rough and tumble. Lottery tickets, freezer-burned ice creams, strong coffee, thick local accents and dialects are all ingredients in an Italian blue-collar bar. This is the kind of bar Keith chose for our coffee. Of course you can always buy cigarettes in a Tobacco shop but since we had just had a coffee we ordered smokes as well.

The proprietor was drawn and tanned like a raisin with a grey edge. He wore a denim jacket even though it must have been 80 degrees in the shop. He smelled of strong cigarette smoke and the Italian equivalent of Old Spice. I wanted to call him Vecchia Spezia. There were the usual cronies on both sides of the cash register. These guys were standing directly...actually they were leaning on the cashier's part of the bar when we arrived. The reluctantly moved as we placed our orders but only to the two sides on our left and right. In essence we were surrounded by cronies.

Keith gave the guy a 20 euro bill for our 6 euro 10 tab. The guy gave him back 3 euro 90. It was apparent to us that the guy shorted Keith and he told Old Spice in English, "hey I gave you a 20." The guy did not grasp the exact words Keith used but it seemed apparent he knew the gist. Keith went back and forth with no success so I interceded with my way-too-direct Italian. In Italy if you simply come right out and say something it is assumed you are angry and that you do not respect the person you are addressing. This was not my intention, but boy was it ill -received.

At this point Old Spice reaches in the register and shows us a 10 euro bill he claims to have gotten from Keith. I look at Keith in hopes that he was in error, but Keith persisted with "that's not what I gave you man." I knew this was not going to go well as now the cronies were involved and each of them professing the proprietors virtue and pleading his case. Time seemed to slow as I assessed which one of these guys I would hit across the head first when it all started getting ugly.

It was at that point that Old Spice said something in Italian that I understood to mean,"this is not Naples sir, we are not thieves here!" I began to chuckle and the cronies began to gesture with two fingers in affirmation of this little-known fact and a certain didn't you know that you stupid foreigner gesture. Keith still seemed unwilling to acquiesce so I told him I would give him the 10 euro, as once this kind of statement is invoked there was no hope of our proving the point.

I will never know 100% whether or not Old Spice stole 10 Euro from Keith. I do know that Mother's little helpers did their job moments after we escaped the Bar with our lives.

I was quite stoned and very relaxed when we met the landlord. My Italian, failing and miserable in the bar an hour before, was now fluid and dulcet. I told the landlord I had come unannounced and that because of a train strike I was stuck in Siena. I explained that I would happily pay my way which of course the landlord very graciously refused. Keith was impressed I had swayed the crotchety old bastard, and I simply was happy to deal with a man that didn't smell of Old Spice.

In the end, Keith and I quit our corporate jobs to chase the dreams only these kinds of experiences can illuminate. I continue to frequent blue-collar bars in all Italian regions and it never fails that someone is wearing denim.

tags: @blissadventure, adventure, Italy, Michael Housewright, Photography, Siena, the blissful adventurer, Travel
Wednesday 03.07.12
Posted by Sarah Finger
 
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